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PsL Monthly 1996 November
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PsL Monthly 1996 November.iso
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1996-10-10
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4KB
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BABYFOOD.ZIP 5401 05-27-95 Wholesome Baby Foods from Scratch 1.0 is a
| comprehensive article on do-it-yourself baby
| food. Topics include equipment requirements,
| choosing foods to prepare, health concerns,
| cooking, storing, and recipes. References to
| other related materials are also included.
| (Bobbi Pasternak) (Reg.Fee: $0)
CANLBL.ZIP 33866 08-04-89 CanLbl 1.0 is a simple program for making
| labels for canning and freezing containers.
| Epson compatible printer required. (Home
| Saver Software) (Reg.Fee: $0)
CANNING.ZIP 41477 08-17-94 Canning 1.0 is a set of text files on canning
| foods and related subjects. They include home
| canning problems, care of equipment, sources
| for purchasing canning items, spoilage and
| safety issues, and more. (Susan Brewer)
| (Reg.Fee: $0)
HERB.ZIP 37016 06-22-89 Herb cross-references herbs/spices and
| foods. You can either select for lists of
| herbs and spices and see what foods a
| particular herb/spice is normally used in, or
| you can select for lists of foods and see
| what herbs/spices are normally used in them.
| (C. S. Unlimited) (Reg.Fee: $5-$10)
HERB_105.ZIP 78564 01-23-96 Culinary Herb FAQ 1.05 contains information
| regarding a wide variety of herbs, in
| frequently-asked-questions format. Topics
| include gardening (inside, outside),
| harvesting, preserving, growing herbs from
| cuttings, warning signs of soil nutrient
| deficiencies, other uses for dried herbs and
| flowers, recipes, and other sources.
| (Henriette Kress) (Reg.Fee: $0)
SAFWATER.ZIP 4529 01-17-95 You Have the Right to Safe and Healthy Water
| 1.0 is a report regarding the safety of tap
| water and a discussion of the various methods
| of avoiding water contaminants. (Robert A.
| Schwartz) (Reg.Fee: $0)
USDAHC94.ZIP 69729 04-10-96 Complete Guide to Home Canning explains the
| scientific principles on which canning
| techniques are based. Topics include canning
| equipment, proper use of jars and lids,
| procedures for the safe, high-quality canning
| of fruit, tomatoes, vegetables, meats, and
| more. The guide has been formatted for use
| with programs which use the popular
| Meal-Master import format. (Karen Mintzias)
| (Reg.Fee: $0)
VJ_9505.ZIP 21710 08-14-95 Vegetarian Journal - Excerpt May/June 1995
| is a sample issue of a bi-monthly electronic
| publication with news, articles, and recipes
| for vegetarians. In this issue: vegetarian
| recipes from Italy, book reviews, and answers
| to readers questions regarding vegetarian
| topics. (Bobbi Pasternak) (Reg.Fee: $0)